ATBD Mediators has maintained its position at the forefront of the world agricultural commodities industry.  Thanks to our trade expertise, global logistics solutions, financial instruments and real-time information, we can bring to reality complex supply chain solutions, and deliver effective results to our valued partners.

The global meat division at ATBD Mediators trades a suite of products originating from the harvesting and fabrication of livestock on a global basis.  Our assortment of meat protein offerings provides our customers and vendors an opportunity to achieve global reach with the ease of dealing with a trusted partner.  Thanks to our long-standing relationship with key stakeholders along the supply chain, we can provide customized supply and liquidity solutions to our global partners.  We pride ourselves on our ongoing exposure to global markets; this allows us to communicate regular and relevant information to our partners for them to continuously make the right decisions when sourcing or producing meat in today’s volatile markets.  Our global network of suppliers, customers, and logistics partners allows us to transact and execute daily business with the comfort and confidence that over 80 years of pioneering the global meat trade allows us to do.

BEEF

We are able to supply a full set of products, by-products and credit items coming off the harvest and fabrication process of harvesting cattle.  We source and trade a wide range of beef cuts, trims, and variety meats.  Our reputable network of slaughterhouses and processors ensure quality, freshness, and adherence to all regulatory requirements.  Here is an example of some of the beef items we offer.  Organic, ABF, Grass Fed, and GMO Free options are always available.

  • Chuck Roll
  • Chuck tender
  • Top Blade
  • Shoulder Clod
  • Brisket
  • Brisket Trim
  • Chuck Short Ribs
  • Bone-In Ribeye
  • Boneless Ribeyes 2�2
  • Rib Short Ribs
  • Plates
  • Back Ribs
  • Striploins
  • Tenderloins 189/190
  • Top Sirloin Butt
  • Top Sirloin Cap Fat On
  • Top Sirloin Cap Fat Off
  • Tri Tips – Peeled
  • Tri Tips – Fat On
  • Sirloin Trimmings
  • Top Rounds Cap On/Off
  • Bottom Rounds  Strap On/Off
  • Peeled Knuckles
  • Eye Rounds
  • Denuded Rounds
  • Heart
  • Liver
  • Tripes
  • Lungs
  • Cheeks
  • Head Meat

POULTRY

We source and export a wide range of poultry cuts from a variety of species including chicken, turkey, duck, goose, and fowl.  Our global network of primary and secondary processors ensure quality, freshness, and adherence to all regulatory requirements.  Organic and Natural options are available.

  • Wing Tip
  • Mid-Joint Wing
  • Drumette
  • Neck
  • Forequarter
  • 3 Joint Wing
  • Breast Skin-On, Bone-In
  • Whole Leg
  • Leq Quarter with Backbone
  • Tail
  • Feet
  • Gizzard
  • Liver
  • Heart
  • Rump
  • Drumstick
  • Thigh
  • Innerfillet
  • Breast Fillet Skin-Off
  • Thigh
  • Carcass
  • Head
  • Neck
  • Breast
  • Tenderloin
  • Back
  • Drumette
  • Wingette
  • Wing Tip
  • Drumstick
  • Thigh
  • Tail
  • Head
  • Neck
  • Breast
  • Tenderloin
  • Back
  • Drumette
  • Wingette
  • Wing Tip
  • Drumstick
  • Thigh
  • Tail
  • Head
  • Neck
  • Breast
  • Tenderloin
  • Back
  • Drumette
  • Wingette
  • Wing Tip
  • Drumstick
  • Thigh
  • Tail
  • Head
  • Neck
  • Breast
  • Tenderloin
  • Back
  • Drumette
  • Wingette
  • Wing Tip
  • Drumstick
  • Thigh
  • Tail
  • Heart
  • Liver
  • Gizzard
  • Giblets

MUTTON, LAMB & GOAT

We source and export a wide range of mutton, lamb, and goat cuts, from whole carcasses, to loins, shanks, and organ meats.  Our reputable network of slaughterhouses and processors ensure quality, freshness, and adherence to all regulatory requirements.  We are able to supply any cuts required, including Halal Certified.

  • Leg Shank Portion
  • Leg Butt
  • Leg Sirloin Chops
  • Shank
  • Loin Chops
  • Rib Chops
  • Rack
  • Flank Rolled (Boneless)
  • Shoulder Arm
  • Shoulder Blade Chops
  • Neck Chops
  • Shoulder Roast
  • Shank
  • T-Bone
  • Sirloin (Boneless)
  • Leg Chump On
  • Leg Boneless
  • Leg Chump Off  Shank On
  • Leg Chump On  Shank Off
  • Backstrap
  • Breast & Flap
  • Tenderloin
  • Fore Shank
  • Neck
  • Shoulder  Square Cut
  • Rack  Frenched
  • Rack  Frenched, Cap Off
  • Short Loin
  • Loin
  • Knuckle
  • Topside
  • Silverside
  • Rump
  • Leg Cuts
  • Oyster
  • Leg Chump On
  • Leg Chump On Boneless
  • Backstrap
  • Breast & Flap
  • Square-Cut Shoulder
  • Forequarter
  • Cubed
  • Ground
  • Diced
  • Neck
  • Loin
  • Rack
  • Shortloin
  • Tenderloin
  • Neck Slices
  • Stew Meat
  • Ground
  • Blade Roast
  • Blade Chop
  • Blade Roast
  • Kebab Meat
  • Spare Ribs
  • Riblets
  • Denver Ribs
  • Foreshank
  • Rack
  • Crown Roast
  • Rib Chops
  • Loin Roast
  • Loin Eye Roast
  • Saddle
  • Loin Chop
  • Medallions
  • Tenderloin
  • Flank
  • Sirloin Roast
  • Leg Chop
  • Shank Roast
  • Center Leg Roast
  • Leg Steak
  • Liver
  • Heart
  • Kidney
  • Tongue
  • Intestines

Join the ATBD Global Partner Network Today!

Join the ATBD Partner Network Today!